Bezglutenowa mieszanka do wypieku chleba I
TM5 TM6

Bezglutenowa mieszanka do wypieku chleba I

4.6 (38 ratings)

Ingredients

  • 300 g kaszy gryczanej, niepalonej, białej
  • 70 g kaszy kukurydzianej, drobnej
  • 180 g ryżu do sushi
  • 50 g siemienia lnianego
  • 50 g skrobi ziemniaczanej
  • 1 opakowanie suchych drożdży (7 g)
  • 50 g pestek dyni
  • 1 płaska łyżka soli
  • 2 łyżeczki cukru

Nutrition
per 100 g
Calories
2235 kJ / 533.8 kcal
Protein
16 g
Carbohydrates
97 g
Fat
11.2 g
Saturated Fat
1.6 g
Fibre
9.4 g
Sodium
789.8 mg

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