Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Nacho chips
- 100 g Parmesan cheese, crust removed and cut into pieces (3 cm)
- 380 g polenta
- 220 g plain flour, plus extra for dusting
- 2 tsp sea salt
- 2 tsp baking powder
- 1 tsp mustard powder
- 1 tsp ground paprika
- 140 g olive oil
- 280 g full cream milk
- 1 tsp Worcestershire sauce
Hot cheese sauce
- 180 g cheddar cheese, cut into pieces (3 cm)
- 50 g salted butter
- 50 g plain flour
- 500 g full cream milk
- ½ tsp salt
- Nutrition
- per 1 portions
- Calories
- 1918.2 kJ / 456.7 kcal
- Protein
- 13.8 g
- Carbohydrates
- 35.3 g
- Fat
- 25.4 g
- Saturated Fat
- 10.2 g
- Fibre
- 1.9 g
- Sodium
- 786.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r138799