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Ingredients
La pâte à crumble
- 90 g de comté
- 100 g de farine de blé
- 70 g de beurre, et un peu pour beurrer et gratiner
- 2 pincées de sel, à ajuster en fonction des goûts
La compotée de potiron
- 100 g d'oignon, coupé en deux
- 10 g d'huile d'olive
- 300 g d'allumettes de jambon
- 650 g de chair de potiron surgelée, coupée en morceaux
- 2 pincées de sel, à ajuster en fonction des goûts
- 2 pincées de poivre blanc moulu, à ajuster en fonction des goûts
- beurre, pour gratiner
- Nutrition
- per 1 portion
- Calories
- 1947 kJ / 466 kcal
- Protein
- 24.8 g
- Carbohydrates
- 31 g
- Fat
- 27.8 g
- Fibre
- 27.8 g
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