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Ingredients
- 20 g de beurre doux, et un peu pour le moule
- 50 g de farine de blé, et un peu pour le moule
- 250 g de pâte brisée maison
- 500 g d'oignons, coupés en deux
- 10 g de sucre roux
- ½ c. à café de sel, à ajuster en fonction des goûts
- 2 pincées de poivre moulu, à ajuster en fonction des goûts
- 2 pincées de noix de muscade fraîchement râpée
- 150 g de lait
- 150 g de crème liquide 30-40% m.g.
- Nutrition
- per 1 part
- Calories
- 1659 kJ / 397 kcal
- Protein
- 7 g
- Carbohydrates
- 39.3 g
- Fat
- 23.2 g
- Fibre
- 2 g
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