Gratinado de peixe com feijão-verde e couve-flor
TM6 TM5 TM31

Gratinado de peixe com feijão-verde e couve-flor

3.9 (33 ratings)

Ingredients

  • 4 ovos
  • 200 g couve-flor, só os raminhos
  • 200 g feijão-verde descongelado
  • 600 g lombos de pescada cortados em pedaços
  • 4 c. chá de sal
  • 1 pitada de pimenta
  • 75 g queijo Emmental
  • 1200 g água
  • 700 g batata-doce cortada em rodelas grossas
  • 20 g azeite
  • 20 g manteiga
  • 150 g cebola cortada em pedaços
  • 50 g vinho branco
  • 50 g farinha
  • 400 g leite
  • 10 g mostarda de Dijon
  • Cebolinho q.b. p/ polvilhar

Nutrition
per 1 dose
Calories
1374.8 kJ / 328.6 kcal
Protein
23.9 g
Carbohydrates
30.6 g
Fat
12 g
Saturated Fat
5.2 g
Fibre
4.3 g
Sodium
1347.7 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r135182