Schwarzwälder Kirschknödel
TM5 TM6

Schwarzwälder Kirschknödel

3.6 (50 ratings)

Ingredients

  • 100 g Milch
  • 20 g Kakao
  • 30 g Zucker
  • ½ Würfel Hefe (20 g)
  • 300 g Mehl
  • 1 Ei
  • 30 g Butter, in Stücken und etwas mehr zum Einfetten
  • ½ TL Salz
  • 120 g Kirschkonfitüre
  • 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
  • 10 g Kirschwasser (optional)
  • 500 g Wasser

Nutrition
per 1 Stück
Calories
2731 kJ / 652 kcal
Protein
14 g
Carbohydrates
83 g
Fat
28 g
Fibre
5 g

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