Devices & Accessories
Pasta with Chicken, Mushrooms and Green Beans
Prep. 15 min
Total 40 min
4 portions
Ingredients
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Parmesan cheese cut in pieces (2 cm)60 g
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garlic cloves to taste1 - 2
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onions halved60 g
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olive oil20 g
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150 g flat green beans, cut in pieces (2-3 cm)fresh green beans cut in pieces (2-3 cm)150 g
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brown mushrooms, fresh quartered150 g
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chicken breast fillets, skinless cut in pieces (3 cm)250 g
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fine sea salt to taste½ - 1 tsp
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ground black pepper¼ tsp
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water400 g
-
double cream200 g
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1 vegetable stock cube (for 0.5 l)vegetable stock paste, homemade (see tip)1 heaped tsp
-
dried fusilli pasta (or similar short dried pasta)200 g
-
cherry tomatoes halved70 g
-
fresh basil leaves torn in pieces16
Difficulty
easy
Nutrition per 1 portion
Sodium
701.4 mg
Protein
29.2 g
Calories
2340.8 kJ /
559.5 kcal
Fat
29.9 g
Fibre
3.5 g
Saturated Fat
15.2 g
Carbohydrates
46.3 g