Crumble sans gluten aux prunes
TM6 TM5 TM31

Crumble sans gluten aux prunes

4.7 (19 ratings)

Ingredients

  • 80 g de farine de châtaigne
  • 80 g de noisettes entières, décortiquées
  • 80 g de sucre roux
  • 80 g de beurre demi-sel
  • 250 g de pommes, détaillées en dés
  • 600 g de prunes, dénoyautées et coupées en deux (mirabelles, par exemple)

Nutrition
per 1 portion
Calories
1489 kJ / 356 kcal
Protein
4.5 g
Carbohydrates
36.7 g
Fat
20 g
Fibre
5.8 g

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