Geschmorter Weinbergpfirsich mit Lavendeleis
TM6 TM5

Geschmorter Weinbergpfirsich mit Lavendeleis

4.3 (6 ratings)

Ingredients

Lavendelsirup

  • 300 g Wasser
  • 160 g Zucker
  • 15 g Vanillezucker
  • 1 TL Zitronensäure
  • 30 g Lavendelblüten und -blätter

Lavendeleis

  • 125 g Milch
  • 20 g Schlagobers
  • 20 g Honig
  • 20 g Zucker
  • 1 Ei
  • 2 Eidotter

Geschmorte Pfirsiche

  • 250 g Weißwein
  • 60 g Honig
  • 2 EL Zitronensaft, frisch gepresst
  • 6 Pfirsiche (Weinbergpfirsiche)

Fertigstellung

  • 30 g Schlagobers
  • 4 Lavendelblüten, zur Dekoration

Nutrition
per 1 Portion
Calories
1530 kJ / 365 kcal
Protein
5 g
Carbohydrates
61 g
Fat
8 g
Fibre
2 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r125926