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Ingredients
- Manteiga q.b. p/ untar
- 200 g açúcar
- 2 ovos
- 200 g chocolate p/ culinária 44% cacau partido em pedaços
- 280 g abacate cortado em pedaços
- 20 g cacau em pó
- 90 g farinha tipo 65, mais q.b. p/ polvilhar
- 1 c. chá de fermento p/ bolos
- Nutrition
- per 1 unidade
- Calories
- 0 kJ / 269 kcal
- Protein
- 4 g
- Carbohydrates
- 11 g
- Fat
- 39 g
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