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Ingredients
- 50 g di mandorle pelate
- 1 pezzettino di scorza di limone, preferibilmente biologico (senza la parte bianca)
- 1 spicchio di aglio
- 3 rametti di timo fresco, le foglioline lavate
- 150 g di olio extravergine di oliva + q.b.
- 70 g di tofu naturale a pezzi
- 1 pizzico di sale, preferibilmente integrale
- 1 pizzico di pepe nero macinato fresco
- Nutrition
- per 1 Ricetta completa
- Calories
- 7799 kJ / 1864 kcal
- Protein
- 22 g
- Carbohydrates
- 8 g
- Fat
- 194 g
- Fibre
- 8 g
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