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Ingredients
- 1 limone, preferibilmente biologico, la scorza (senza la parte bianca) e il succo
- 120 g di zucchero
- 500 g di pomodori perino, privati dei semi e a tocchetti (2 cm circa)
- 20 g di capperi sotto sale, sciacquati ed asciugati
- Nutrition
- per 1 porzione
- Calories
- 297 kJ / 71 kcal
- Protein
- 0.7 g
- Carbohydrates
- 18 g
- Fat
- 0.1 g
- Fibre
- 1.3 g
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