Bon bon ripieni di mandorle e nocciole
TM5 TM6

Bon bon ripieni di mandorle e nocciole

4.7 (7 ratings)

Ingredients

Ripieno

  • 100 g di mandorle pelate
  • 100 g di nocciole spellate
  • 75 g di cioccolato al latte a pezzi
  • 35 g di cioccolato fondente (50% di cacao) a pezzi
  • 50 g di zucchero a velo

Copertura

  • 200 g di cioccolato fondente (50% di cacao) a pezzi

Nutrition
per 1 pezzo
Calories
636 kJ / 152 kcal
Protein
3 g
Carbohydrates
11 g
Fat
11 g
Fibre
2 g

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