Bollitos de albahaca y parmesano
TM31 TM5 TM6

Bollitos de albahaca y parmesano

4.0 (1 rating)

Ingredients

  • 50 g de queso parmesano
  • 10 hojas de albahaca frescas
  • 4 ramitas de orégano fresco, solo las hojas
  • 1 diente de ajo
  • 25 g de levadura prensada fresca
  • 350 g de agua
  • 600 g de harina
  • 1 cucharadita de sal

Para el horno

  • 20 g de harina de sémola de trigo duro
  • 150 g de agua

Nutrition
per 1 pieza
Calories
482 kJ / 115 kcal
Protein
4.11 g
Carbohydrates
22.29 g
Fat
1.07 g
Fibre
1.18 g

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