Zitronenroulade
TM31 TM5

Zitronenroulade

4.2 (51 ratings)

Ingredients

Teig

  • 6 Eiweiss
  • 1 Prise Salz
  • 140 g Puderzucker, und etwas mehr zum Bestreuen
  • 6 Eigelb
  • 80 g Mehl

Creme

  • Zitrone, Schale und Saft
  • 50 g Puderzucker
  • 2 Blätter Gelatine, eingeweicht
  • 200 g Vollrahm, gekühlt
  • Puderzucker zum Bestreuen

Nutrition
per 1 Scheibe
Calories
488 kJ / 117 kcal
Protein
2.9 g
Carbohydrates
13.9 g
Fat
5.3 g
Fibre
0.2 g

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