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Ingredients
La veille
- 2 feuilles de gélatine alimentaire (1,9 g/feuille) et un récipient d'eau froide
- 375 g de crème liquide entière
- 75 g de chocolat blanc, détaillé en morceaux et réservé dans un saladier
Le jour même
- 75 g de beurre doux fondu, et un peu pour le moule
- 150 g de farine de blé, et un peu pour le moule
- 6 œufs
- 225 g de sucre en poudre
- 165 g de fromage blanc nature
- 150 g d'amandes en poudre
- 2 c. à café rases de levure chimique
- 190 g de bonbons, type Smarties®, et un peu pour la finition
- Nutrition
- per 1 part
- Calories
- 3197 kJ / 751 kcal
- Protein
- 15.9 g
- Carbohydrates
- 66.9 g
- Fat
- 47.9 g
- Fibre
- 3.8 g
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