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Succo agli agrumi, zenzero e barbabietola

Succo agli agrumi, zenzero e barbabietola
3.8 22 ratings
Prep. 10 min
Total 12 min
5 bicchieri
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Ingredients

  • 100 g di barbabietola rossa cotta a pezzi
  • 80 g di carota a pezzi
  • 10 g di radice fresca di zenzero pelata e a pezzi piccoli
  • 250 g di succo d'arancia
  • 1 pompelmo rosa (circa 150 g), pelato a vivo e privato dei semi
  • 150 g di acqua
  • 1 - 2 cucchiai di miele

Difficulty

easy

Nutrition per 1 bicchiere

Protein 1 g
Calories 295 kJ / 70 kcal
Fat 0 g
Fibre 1.4 g
Carbohydrates 14 g

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