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Ingredients
- 800 g peito de frango
- 2 c. chá de sal
- 50 g queijo parmesão
- ½ c. chá de açafrão-da-índia
- ½ c. chá de gengibre em pó
- ½ c. chá de malagueta seca
- ½ c. chá de sementes de coentros
- ½ c. chá de sementes de cominhos
- ½ c. chá de sementes de mostarda
- 100 g leite de coco
- 30 g azeite
- 60 g cebola
- 250 g abóbora cortada em cubos pequenos
-
700
g caldo de legumes caseiro
or 700 g água e 1 cubo de caldo de legumes - 320 g arroz p/ risoto
- 30 g manteiga
- 100 g queijo mascarpone
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 909 kcal
- Protein
- 66 g
- Carbohydrates
- 73 g
- Fat
- 39 g
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