Tortellini de ervilhas com molho de gorgonzola
TM31 TM5 TM6

Tortellini de ervilhas com molho de gorgonzola

5.0 (1 rating)

Ingredients

Recheio

  • 20 g queijo parmesão
  • 50 g queijo de cabra curado (tipo atabafado)
  • 125 g ervilhas descongeladas
  • 25 g alcaparras escorridas
  • 1 ovo

Massa de beterraba

  • 80 g beterraba cozida
  • 4 ovos
  • 400 g farinha tipo 65
  • Água q.b. p/ pincelar e cozer a massa
  • 1 c. chá de sal
  • Azeite q.b. p/ regar

Molho

  • 400 g natas
  • 200 g queijo gorgonzola
  • 40 g alcaparras escorridas
  • 1 pitada de pimenta

Nutrition
per 1 dose
Calories
0 kJ / 707 kcal
Protein
26 g
Carbohydrates
54 g
Fat
42 g

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