Macadamia and Lime Basil Pesto
TM6 TM5 TM31

Macadamia and Lime Basil Pesto

4.9 (7 ratings)

Ingredients

  • 90 g raw macadamia nuts, whole
  • 50 g fresh basil, cut in pieces
  • 1 lime, juice only (approx. 20 g)
  • 1 garlic clove
  • ½ tsp apple cider vinegar
  • ½ tsp fine sea salt
  • 50 g extra virgin olive oil

Nutrition
per 200 g
Calories
4706.1 kJ / 1124.8 kcal
Protein
9.4 g
Carbohydrates
21.8 g
Fat
118.2 g
Saturated Fat
18.6 g
Fibre
10.5 g
Sodium
950.2 mg

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