Glace chocolat-cannelle
TM6 TM5 TM31

Glace chocolat-cannelle

4.6 (28 ratings)

Ingredients

La veille

  • 1 feuille de gélatine alimentaire (1,9 g/feuille) et un récipient d'eau froide
  • 500 g de lait
  • 3 jaunes d'œufs
  • 1 c. à café de cannelle en poudre
  • 50 g de sirop d'agave
  • 140 g de chocolat noir 70% de cacao, détaillé en morceaux

Nutrition
per 705 g
Calories
5827 kJ / 1394 kcal
Protein
35 g
Carbohydrates
147 g
Fat
74 g
Fibre
8 g

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