Hazelnut meringue roulade
TM6 TM5 TM31

Hazelnut meringue roulade

4.4 (29 ratings)

Ingredients

  • 100 g hazelnuts, roasted and skins removed
  • 4 egg whites
  • 1 pinch cream of tartar
  • 200 g caster sugar
  • 1 tsp natural vanilla extract
  • 300 g pouring (whipping) cream
  • 310 g canned mandarin segments, drained
  • 60 g dark chocolate (gluten free), broken into pieces

Nutrition
per 1 portion
Calories
2090.3 kJ / 497.7 kcal
Protein
7.5 g
Carbohydrates
45.1 g
Fat
32.5 g
Saturated Fat
14.6 g
Fibre
3.2 g
Sodium
62.1 mg

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