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Ingredients
Recheio
- 400 g maçã reineta s/ casca cortada em pedaços
- 30 g azeite
- 200 g cebola roxa cortada em pedaços
- 1 malagueta (optional)
- 2 pés de alecrim, só as folhas
- 850 g peito de pato s/ pele cortado em cubos
- 1 c. chá de sal
- 10 g molho de soja
- 15 g mostarda
- 30 g vinho branco
- 600 g alheira s/ pele cortada em pedaços (3 alheiras aprox.)
Puré
- 200 g nabiças cortadas em juliana
- 250 g leite
- 1 c. chá de sal
- 800 g batata-doce cortada em pedaços pequenos
- 1 pitada de pimenta
- 50 g manteiga
- Azeite q.b. p/ untar
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 484 kcal
- Protein
- 9 g
- Carbohydrates
- 58 g
- Fat
- 23 g
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