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Ingredients
- 100 g di Emmental a pezzi (2-3 cm)
- 80 g di burro a pezzi (1-2 cm)
- 50 g di acqua + q.b. per inumidire
- 100 g di latte
- 2 pizzichi di sale
- 1 pizzico di zucchero
- 120 g di farina tipo 00
- 3 uova
- 1 pizzico di pepe nero in polvere q.b. (optional)
- Nutrition
- per 1 porzione
- Calories
- 146 kJ / 35 kcal
- Protein
- 1.4 g
- Carbohydrates
- 2.1 g
- Fat
- 2.1 g
- Fibre
- 0 g
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