Tortiglioni con salchichas y setas
TM5 TM6

Tortiglioni con salchichas y setas

3.6 (99 ratings)

Ingredients

  • 4 - 6 ramitas de perejil fresco (solo las hojas, limpias y secas)
  • 20 g de aceite de oliva virgen extra
  • 30 g de chalota
  • 280 g de salchichas blancas frescas de cerdo sin piel y en trozos (2-3 cm)
  • 70 g de setas secas variadas (remojadas en agua templada 10 min) escurridas y cortadas en tiras
  • 1 ½ cucharadita de sal
  • 1 pellizco de pimienta molida
  • 630 g de agua
  • 350 g de tortiglioni (pasta seca hueca)
  • 50 g de nata líquida

Nutrition
per 1 ración
Calories
2726 kJ / 652 kcal
Protein
24.95 g
Carbohydrates
63.75 g
Fat
33.02 g
Fibre
4.83 g

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