Dattel-Curry-Dip
TM6 TM5

Dattel-Curry-Dip

4.9 (29.5K ratings)

Ingredients

  • 150 g Datteln, entsteint
  • 1 Knoblauchzehe
  • 300 g Frischkäse à la Thermomix®, selbst gemacht (siehe Tipp)
    or 300 g Frischkäse
  • 200 g Schmand
  • 2 TL Curry
  • ¼ - ½ TL Salz
  • 1 - 3 Prisen Cayenne-Pfeffer (siehe Tipp)

Nutrition
per 1 Portion
Calories
667 kJ / 160 kcal
Protein
3 g
Carbohydrates
10 g
Fat
12 g
Fibre
1.2 g

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