Puré de legumes com bacalhau fresco
TM31 TM5 TM6

Puré de legumes com bacalhau fresco

4.3 (22 ratings)

Ingredients

  • 250 g batata cortada em pedaços
  • 250 g cenoura cortada em pedaços
  • 250 g curgete cortada em pedaços
  • 350 g cebola cortada em pedaços
  • 150 g leite em pó para lactentes preparado
  • 1 folha de louro
  • 100 g filetes de bacalhau fresco cortado em pedaços
  • 10 g azeite extra virgem (0,2% acidez)

Nutrition
per 1 dose
Calories
0 kJ / 155 kcal
Protein
10 g
Carbohydrates
5 g
Fat
19 g

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