Tiramisu fraise rhubarbe
TM31 TM5 TM6

Tiramisu fraise rhubarbe

4.6 (75 ratings)

Ingredients

  • 100 g de biscuits roses de Reims
  • 250 g de rhubarbe, coupée en tronçons
  • 100 g de sucre en poudre
  • 250 g de fraises, coupées en deux (en réserver 8 entières pour la finition)
  • 200 g de mascarpone
  • 100 g de yaourt au lait de brebis (yaourt grec)
  • 150 g de crème liquide entière, très froide

Nutrition
per 1 portion
Calories
1224 kJ / 292 kcal
Protein
3.5 g
Carbohydrates
28 g
Fat
18.6 g

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