Devices & Accessories
Helado de chocolate y jalapeños
Prep. 20 min
Total 13 h 15 min
8 raciones
Ingredients
-
150 g de chocolate fondant para postres (50% cacao) en trozos
-
1 - 2 chiles jalapeños frescos (sin pedúnculo, semillas ni membranas)
-
500 g de leche
-
10 g de cacao puro en polvo
-
1 huevo
-
1 yema de huevo
-
50 g de azúcar
-
500 g de nata (35% de grasa)
-
150 g de pepitas de chocolate
Difficulty
easy
Nutrition per 1 ración
Protein
7.4 g
Calories
2061 kJ /
493 kcal
Fat
37.53 g
Fibre
27.6 g
Carbohydrates
31.44 g
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