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Ingredients
Bizcocho de chocolate
- 100 g de agua hirviendo
- 30 g de cacao puro en polvo
- ½ cucharadita de bicarbonato
- 50 g de mantequilla fundida
- 25 g de aceite de girasol
- 150 g de azúcar
- 1 pellizco de sal
- 1 huevo
- 1 yema de huevo
- 50 g de nata
- 130 g de harina de repostería
Bizcocho blanco
- 200 g de harina de repostería
- 1 ½ cucharaditas de levadura química en polvo
- 1 cucharada de azúcar vainillado
- 1 pellizco de sal
- 3 claras de huevo (aprox. 100 g)
- 100 g de leche
- 70 g de mantequilla a temperatura ambiente, en trozos
- 130 g de azúcar
Frosting de frutos rojos
- 100 g de frutos rojos congelados variados
- 300 g de mantequilla a temperatura ambiente, en trozos
- 200 g de azúcar glas
- 1 cucharada de azúcar vainillado
- 4 gotas de colorante rojo (optional)
- Nutrition
- per 1 unidad
- Calories
- 1647 kJ / 394 kcal
- Protein
- 3.63 g
- Carbohydrates
- 43.21 g
- Fat
- 22.98 g
- Fibre
- 0.96 g
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