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Multivitamin Vegetable Shots

Multivitamin Vegetable Shots
5.0 6 rating
Prep. 5 min
Total 10 min
4 glasses
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Ingredients

  • red peppers cut in pieces
    80 g
  • tomatoes ripe, peeled and deseeded
    100 g
  • carrots cut in pieces
    50 g
  • water
    80 g
  • fresh flat-leaf parsley leaves only
    2 - 3 sprigs
  • fresh coriander leaves only
    2 - 3 sprigs
  • orange juice
    50 g
  • fine sea salt or to taste
    1 pinch
  • ground white pepper or to taste
    1 pinch
  • Tabasco® sauce or to taste
    1 drop
  • celery salt or to taste
    1 pinch

Difficulty

easy

Nutrition per 1 glass

Sodium 49.4 mg
Protein 0.8 g
Calories 108.8 kJ / 26 kcal
Fat 0.4 g
Fibre 1.7 g
Saturated Fat 0 g
Carbohydrates 5.5 g

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