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Ingredients
- 1 Knoblauchzehe
- 100 g Cashewkerne, ungeröstet
- 10 g frische Kräuter, gemischt, abgezupft (z.B. Kresse, Petersilie, Minze)
- 100 g Butter, weich, in Stücken
- 1 TL Zitronensaft
- 1 TL Dijon-Senf
- 1 TL Kräutersalz
- 1 TL Sherry, trocken
-
1
TL Cognac
or 1 TL Weinbrand
- Nutrition
- per 1 Portion
- Calories
- 567 kJ / 135 kcal
- Protein
- 2 g
- Carbohydrates
- 3 g
- Fat
- 13 g
- Fibre
- 0.4 g
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