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Ingredients
- 100 g di zucchero
- 200 g di farina tipo 00 + q.b. per spolverizzare
- 50 g di fecola di patate
- 1 bustina di vaniglia in polvere
- 1 pizzico di sale
- 150 g di burro a temperatura ambiente, a pezzi (2-3 cm)
- 8 tuorli sodi
- 200 g di confettura di albicocche
- Nutrition
- per 1 pezzo
- Calories
- 350 kJ / 83 kcal
- Protein
- 1.3 g
- Carbohydrates
- 10.6 g
- Fat
- 4.3 g
- Fibre
- 0.2 g
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