Compatible versions
Salmon Scotch Eggs with Honey Mustard Dipping Sauce
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Honey Mustard Sauce
-
75
g wholegrain mustard
or mustard (eg. English mustard) - 75 g honey
- 1 Tbsp white wine vinegar
- ¼ tsp fine sea salt
- 2 pinches ground black pepper
Eggs
- 400 g water
- 10 medium eggs
- 150 g bread, torn in pieces
- 400 g smoked salmon, cut in pieces
- 10 g fresh parsley
- ¼ tsp ground black pepper
- ¼ tsp fine sea salt
-
vegetable oil, for frying (approx. 1.5 litres)
or sunflower oil, for frying (approx. 1.5 litres)
- Nutrition
- per 1 portion
- Calories
- 1054 kJ / 252 kcal
- Protein
- 23 g
- Carbohydrates
- 16 g
- Fat
- 10.7 g
Alternative recipes
Haddock, Leek and Stilton Pies
1 Std. 30 Min
Chicken Liver Parfait
2 Std. 40 Min
Hot Wings with Blue Cheese Dip
1 godz. 45 min
Duck Breasts with Orange Ginger Sauce, Mashed Potatoes and Green Beans
1 Std. 10 Min
Lamb Fillets with Pink Peppercorn Sauce
30 min.
Chicken, Ham and Asparagus Pie
29 godz.
Steak au Poivre
20min
Meatballs with White Wine Mushroom Sauce
35min
Egg Liqueur Crème Brûlée
1h 15 min.
Spiced Roast Beef with Sun-dried Tomato Potato Purée and Red Wine Sauce
14 godz. 30 min
Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy
1h 20min
Best Beer Battered Fish
30 min.