Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g butternut squash, peeled, cut in pieces (2 cm)
- 250 g water
- butter, for greasing
- 370 g brioche bread, sliced (approx. 12 slices)
- 100 g sultanas
- 480 g whole milk
- 50 g golden caster sugar
- 2 large eggs
- 1 tsp ground cinnamon
- ½ tsp ground cardamom
- 1 pinch ground nutmeg
- Nutrition
- per 1 portion
- Calories
- 1333 kJ / 319 kcal
- Protein
- 7.8 g
- Carbohydrates
- 45.9 g
- Fat
- 11.5 g
In Collections
Alternative recipes
Smoked Haddock and Spinach Tart
2h 30 min
Savoury Bread and Butter Pudding
1 Std. 10 Min
Spanish King's Cake- Miniroscón de Reyes
3 Std.
Bread Rolls with Condensed Milk
1 Std. 15 Min
Chocolate Brioche
5h
Pumpkin Doughnut Fingers
1h 30min
Peanut Butter Cheesecake
5h 40min
Blueberry Breakfast Buns
3 Std. 30 Min
Cappuccino Cake
2h
Rye and Walnut Bread
1h 25min
Cheesy Triangle Scones
25 Min
Classic Wholemeal
2 godz. 40 min