Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Coffee Cakes
- 220 g unsalted butter, soft, plus extra for greasing
- 220 g brown sugar
- 4 medium eggs
- 50 g strong brewed coffee, cold
-
40
g liquid caramel
or 40 g golden syrup - 220 g self-raising flour
- 1 tsp baking powder
Cappuccino Buttercream Filling
- 300 g caster sugar
- 150 g unsalted butter, soft
- 20 g milk
- 95 g strong brewed coffee, cold
- 1 Tbsp cocoa powder, for dusting
- Nutrition
- per 1 slice
- Calories
- 2164 kJ / 517 kcal
- Protein
- 5 g
- Carbohydrates
- 59 g
- Fat
- 29 g
- Fibre
- 0.9 g
Alternative recipes
Raspberry and Coconut Cake
1h 50 min
Bundt Cake
1 godz.
Carrot Cake
2h 30min
Decadent Dark Chocolate Brownies
1 Std. 55 Min
Mini Iced Fingers
2u. 10min
Milk Chocolate and Banana Cake
3h 35min
Hazelnut Meringue with Banana and Toffee Filling
3h 15 min
Lemon and Poppy Seed Battenberg Cake
1h 45min
Sticky Toffee Sponge Cake
1 Std. 30 Min
Chelsea Buns
1 Std. 30 Min
Lemon Drizzle Cake
1 Std. 30 Min
Coffee and Walnut Cake
1 godz. 10 min