Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g extra virgin olive oil, plus extra for greasing
- 220 g water
- 1 ½ tsp sugar
-
2
tsp dried instant yeast
or 20 g fresh yeast, crumbled - 450 g strong white bread flour, plus extra for dusting
- 1 ½ tsp fine sea salt
- 160 g frozen chopped spinach, thawed
- 160 g ricotta cheese
- 120 g grated mozzarella
- 1 tsp dried basil
- ½ tsp garlic powder
- 3 pinches ground black pepper
- Nutrition
- per 1 pieces
- Calories
- 435 kJ / 104 kcal
- Protein
- 4.4 g
- Carbohydrates
- 14.3 g
- Fat
- 3.3 g
In Collections
Alternative recipes
Pretzels
1h
Mozzarella Stuffed Flatbread
45 Min
Seafood and Cream Cheese Rolls
1h 20min
Potato Farls
1h 10min
Spinach and Ricotta Ravioli
1h 30min
Carrot Crêpes with Tomato Sauce
1h
Supplì (Roman Rice Croquettes)
50min
Soufflé with Macaroni and Manchego Cheese
55 Min
Greek Cheese Filo Pie (Tiropita)
1h 10min
Chicago-Style Deep Dish Pizza
2h 50min
Sweet Potato Gnocchi - Gnocchi di patate dolci
1 Std. 35 Min
Cinnamon and Date Twists
50min