Bagels

Bagels

3.2 10 ratings

Prep. 15 min

Total 2 h

8 piezas

Ingredients

1180 g de agua
10 g de levadura prensada fresca
20 g de azúcar
380 g de harina
½ cucharadita de leche en polvo (optional)
5 g de aceite de girasol
15 g de mantequilla a temperatura ambiente
1 huevo batido para barnizar
semillas de ajonjolí para espolvorear

Difficulty

medium

Nutrition per 1 pieza

Protein 4 g

Calories 701 kJ / 168 kcal

Fat 5 g

Fibre 2 g

Carbohydrates 26 g

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Also featured in

PANADERÍA 60 Recipes
Mexico

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