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辣炒四季豆

辣炒四季豆
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Prep. 5 min
Total 15 min
4 人份
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Ingredients

  • 油
    30 克
  • 蒜頭
    3 粒
  • 乾辣椒 去蒂去籽
    3 支
  • 新鮮四季豆 去頭尾、去筋，切段
    500 克
  • 糖
    1 茶匙
  • 鹽
    ½ 茶匙
  • 醬油
    2 大匙

Difficulty

easy

Nutrition per 1 人份

Protein 4.6 g
Calories 686 kJ / 164 kcal
Fat 9.3 g
Fibre 6.3 g
Carbohydrates 12.8 g

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