Devices & Accessories
Biscotti Biscuit Soufflé with Coffee Cream Sauce
Prep. 10 min
Total 1 h
8 portions
Ingredients
Biscotti Soufflé
-
granulated sugar150 g
-
egg whites4
-
lemon juice1 tsp
-
biscuit, biscotti (see tip)150 g
-
biscuit, amaretto (see tip)30 g
-
butter, unsalted soft120 g
Coffee Sauce
-
egg yolks2
-
heavy cream, 35% fat200 g
-
cornstarch10 g
-
coffee, brewed40 g
Difficulty
easy
Nutrition per 1 portion
Sodium
153.5 mg
Protein
4.2 g
Calories
1628.7 kJ /
389.3 kcal
Fat
26 g
Fibre
0.7 g
Saturated Fat
14.6 g
Carbohydrates
36.7 g
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