Weihnachtliche Mini-Cupcakes

4.0 4 rating

Prep. 1 h 5 min

Total 1 h 55 min

24 Stück

Ingredients

Cupcakes

Butter in Stücken (1-2 cm)
120 g
Zucker
120 g
Eier
2
Vollmilch
30 g
Vanillezucker, selbst gemacht
20 g
Weizenmehl Type 550
120 g
Backpulver
1 TL

Dekoration und Fertigstellung

Fondant
150 g
Lebensmittelfarbe, Paste, rot und grün
6 - 10 g
Puderzucker zum Bearbeiten
Zuckerguss (siehe Tipp)
230 g

Difficulty

advanced

Nutrition per 1 Stück

Sodium 52.6 mg

Protein 1.3 g

Calories 630.2 kJ / 150.6 kcal

Fat 7.2 g

Fibre 0.1 g

Saturated Fat 3.2 g

Carbohydrates 20.4 g

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