Pão de curgete e cenoura

Pão de curgete e cenoura

4.6 5 ratings
Prep. 15 min
Total 1 h 45 min
12 fatias

Ingredients

  • curgete cortada em pedaços
    60 g
  • cenoura cortada em pedaços
    60 g
  • leite
    100 g
  • iogurte
    20 g
  • água
    65 g
  • fermento de padeiro fresco
    10 g
  • flocos de aveia finos
    50 g
  • farinha de trigo integral
    30 g
  • farinha tipo 65
    200 g
  • mistura de sementes
    20 g
  • sal
    1 ½ c. chá de

Nutrition per 1 fatia

Calories 107 kcal / 447.5 kJ
Protein 4.1 g
Fat 1.9 g
Carbohydrates 18.5 g
Fibre 1.5 g
Saturated Fat 0.4 g
Sodium 300.8 mg

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