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Potato Pancakes
4.3 88 rating
Prep. 45 min
Total 45 min
4 portions
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Ingredients

  • potatoes peeled, cut into pieces
    36 oz
  • yellow onions halved
    6 oz
  • lemon juice
    1 tbsp
  • salt
    1 tsp
  • ground black pepper
    ¼ tsp
  • corn starch
    1 oz
  • old fashioned rolled oats
    1 oz
  • large egg
    1
  • oil to fry

Difficulty

easy

Nutrition per 1 portion

Protein 8 g
Calories 1972 kJ / 472 kcal
Fat 24 g
Fibre 4.5 g
Carbohydrates 52 g

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