捲捲薯條和香蒜醬

捲捲薯條和香蒜醬

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Prep. 25 min

Total 45 min

6 人份

Ingredients

粉質馬鈴薯中型，修除頭尾，若使用大型馬鈴薯，修切成可放入進料口的圓柱型
800 克
水浸泡用
香蒜粉
1 茶匙
1 茶匙洋蔥粉
乾燥巴西利
1 茶匙
煙燻紅椒粉
½ 茶匙
鹽
½ 茶匙
蒜頭
2 粒
新鮮巴西利葉
5 克
優格，任一種類
150 克
美乃滋
20 克
番茄醬
20 克
鹽
1 小撮

Difficulty

easy

Nutrition per 1 人份

Sodium 265.2 mg

Protein 3.8 g

Calories 625 kJ / 149.4 kcal

Fat 3.6 g

Fibre 3.1 g

Saturated Fat 0.9 g

Carbohydrates 26.3 g

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