
Devices & Accessories
Orange Julius
Prep. 5 min
Total 5 min
6 portion
Ingredients
-
sugar to taste100 g
-
orange juice225 g
-
navel orange peel and pith removed, quartered, plus extra, sliced, to garnish3
-
egg white, liquid, pasteurized60 g
-
vanilla extract, natural1 teaspoon
-
ice cubes680 g
Nutrition per 1 portion
Calories
120.8 kcal /
505.6 kJ
Protein
1.9 g
Fat
0.2 g
Carbohydrates
28.9 g
Fibre
1.5 g
Saturated Fat
0 g
Sodium
27.1 mg
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