Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 huevo (L)
- 100 g de harina de maíz certificada sin gluten
- 60 g de harina de arroz casera o certificada sin gluten
- 1 sobre de levadura química en polvo (consultar lista FACE)
- 150 g de leche
- 1 cucharadita rasa de sal
- 1 pellizco de pimienta molida
- 12 salchichas de Frankfurt (consultar lista FACE)
- 400 - 600 g de aceite de girasol (para freír)
- 100 g de kétchup (consultar lista FACE)
- 100 g de mostaza (consultar lista FACE)
- Nutrition
- per 1 unidad
- Calories
- 859 kJ / 205 kcal
- Protein
- 7.37 g
- Carbohydrates
- 12.67 g
- Fat
- 13.91 g
- Fibre
- 0.63 g
Alternative recipes
Croquetas con harina comercial (sin gluten)
5 godz.
Pizza sin gluten en sartén
30 min
Lasaña sin gluten
2 godz.
Rosquillas americanas sin gluten
2h 30min
Hojaldre rápido (sin gluten)
1h
Pasteles de patata y cangrejo con salsa de yogur (sin gluten)
1h 10min
Crostata con salami y queso (sin gluten)
1h 20min
Muffins de maíz con salchichas, cheddar y salsa barbacoa
45 min
Minicakes de yogur (sin gluten)
40min
Gofres sin gluten
50min
Crêpes sin gluten
45 min
Pizza "de la pizzería" sin gluten
2 Std. 50 Min