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Ingredients
- 125 克 黑巧克力(70% 可可含量)
- 35 克 奶油 ，切塊，冷藏
- 140 克 黑糖
- ¼ 茶匙 天然香草精
- 2 顆 蛋 ，冷藏
- 125 克 蕎麥粉
- 25 克 無糖可可粉
- ½ 茶匙 泡打粉
- ¼ 茶匙 鹽
-
12
白棉花糖 ，中型，用剪刀切成一半
or 迷你棉花糖 ，每個餅乾內各放1 大匙
- Nutrition
- per 1 人份
- Calories
- 851.6 kJ / 203.5 kcal
- Protein
- 3.9 g
- Carbohydrates
- 30.8 g
- Fat
- 8.3 g
- Saturated Fat
- 4.6 g
- Fibre
- 3 g
- Sodium
- 89.6 mg
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