Verrine de Frutas Vermelhas
TM6 TM5

Verrine de Frutas Vermelhas

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Ingredients

  • 100 g biscoito champanhe
  • 100 g morangos frescos
  • 150 g framboesas frescas
  • ½ limão, somente o suco
  • 180 g açúcar demerara
  • 150 g creme de leite fresco, bem gelado
  • 150 g queijo mascarpone

Nutrition
per 1 porção
Calories
1534 kJ / 366.6 kcal
Protein
4.2 g
Carbohydrates
46 g
Fat
19.6 g
Saturated Fat
11.1 g
Fibre
2.1 g
Sodium
129.6 mg

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