Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g azeite, mais q.b. p/ regar
- 5 dentes de alho
-
20
g coentros
or 10 g poejo - 300 g tomate-cereja cortado em metades
- 1 ½ c. chá de sal
- 20 g vinagre balsâmico
- 900 g água
- 1000 g postas de bacalhau demolhado (4 postas aprox.)
- 250 g sêmola de milho
- Nutrition
- per 1 dose
- Calories
- 4631.5 kJ / 1107 kcal
- Protein
- 165.4 g
- Carbohydrates
- 56.5 g
- Fat
- 20 g
- Saturated Fat
- 3.1 g
- Fibre
- 4.3 g
- Sodium
- 18458 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa rica de legumes
1h
Salada búlgara (Shopska) - TM6
15min
Magia em sua casa - Quiche
1h 30 min
Nachos thai
45 min
Quiche de tomate, espinafres e ricota - TM6
1h 30 min
Lasanha de abóbora e couve kale sem forno
40 Min
Rassolnik (sopa de cornichons)
1h 20 min
Sopa fria de abacate e coco
10 min
Canelones de alho-francês com quinoa e camarão
No ratings
Gnocchi com curgete - TM6
45 min
Bucatini de beterraba e feta
25 min
Massa com molho de legumes e queijo
1h