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Ingredients
Hefeteig
- 250 g Milch
- 150 g Zucker
- 42 g frische Hefe, zerbröselt
- 550 g Mehl
- 90 - 100 g Puddingpulver, Schokoladengeschmack (2. Pck)
- 1 Prise Salz
- 100 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 2 Eier
Belag und Fertigstellung
- Mehl zum Bearbeiten
- 200 g Marzipan-Rohmasse, in kleinen Stücken
- 150 g Butter, weich, in Stücken
- 500 g Aprikosen, in Spalten
- 100 g Mandeln, gehobelt
- 50 g Zucker
- Nutrition
- per 1 Stück
- Calories
- 1234 kJ / 295 kcal
- Protein
- 6 g
- Carbohydrates
- 36 g
- Fat
- 14 g
- Saturated Fat
- 6 g
- Fibre
- 2.4 g
- Sodium
- 21 mg
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